White's Bakery

White Chocolate Cookie

White's Bakery

White Chocolate Cookie

Description

White Chocolate Cookies made with chewy goodness of our favourite dough 

Pack Size - case of 48 x 80g

Dimensions when wrapped - 150mm x 110mm x 15mm 

Ingredients -

WHEAT Flour (With Added Calcium Carbonate, Iron, Niacin,Thiamin), White Chocolate 24.1% (Sugar, Cocoa Butter, Whole MILK Powder, Whey Powder (MILK), LACTOSE, Emulsifier (SOYA Lecithin), Vanilla Extract), Sugar, Margarine [Vegetable Oil (Palm And Rapeseed Oil In Varying Proportions)], Water, Salt, Emulsifiers (E471), Natural Flavouring, Colour [(E160b), (E100)], Vegetable Oil (Palm And Rapeseed Oil In Varying Proportions), Pasteurised Whole EGG, Invert Sugar, Tapioca Starch, Whey Powder (MILK), Glycerine E422, Baking Powder [Raising Agents (E450(i) and E500(ii)], WHEAT Flour], Black Treacle [Cane Molasses, Invert Sugar Syrup], Salt

For allergens including cereals containing gluten see ingredients in BOLD

Suitable for Vegetarians. 

Nutritional Information - 

Nutritional Information

Per 100g

Per 80g

Energy 

487Kcal/2040KJ

389.6Kcal/1632KJ

Fat

23.5g

18.8g

of which saturated fat

10.8g

8.64g

Carbohydrate 

62.5g

50g

of which sugars

30.8g

24.64g

Protein

5.8g

4.64g

Salt

0.9g

0.72g

 

Storage conditions: Store in a cool, dry place away from strong odours. If stored in extreme temperatures, please consume within a week.

Shelf life: 16 weeks from date of production