White's Bakery

Shortbread

White's Bakery

Shortbread

Description

Our Crumbly Shortbread is made to perfection using quality, natural ingredients.

Pack Size - case of 60 x 65g

Dimensions when wrapped - 125mm x 85mm x 20mm 

 

School compliant 

Ingredients -

WHEAT Flour with added (Calcium Carbonate, Iron, Niacin, Thiamin), Margarine [Vegetable Oil (Palm and Rapeseed Oil in varying proportions)], Water, Salt, Emulsifier (E471), Natural Flavouring, Colour (E160b, E100), Sugar, Sweet Cream Salted Butter (MILK), Salt, Raising Agent: Sodium Hydrogen Carbonate E500.

For allergens including cereals containing gluten see ingredients in BOLD

Suitable for Vegetarians. 

Nutritional Information - 

Nutritional Information

Per 100g

Per 65g 

Energy                

518Kcal/2176KJ

336.7Kcal/1414.4KJ

Protein                                   

6.2g

4.03g

Carbohydrate                  

61g

39.65g

of which sugars                     

18g

11.7g

Fat                                         

28g

18.2g

of which saturated fat     

14g

9.1g

Salt                 

1.0g

0.65g 

 
Storage conditions: Store in a cool, dry place away from strong odours. If stored in extreme temperatures, please consume within a week.

Shelf life:  16 weeks from date of production