A soft spongy cake base topped with sweet jam and cookie crumble

Pack Size - case of 30 x 50g

Dimensions when wrapped - 160mm x 70mm x 40mm  

Ingredients -

WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Rapeseed Oil, Mixed Fruit Jam (Glucose Syrup, Sugar, Apple Puree, Plum Puree, Apricot Puree, Colour Anthocyanin, Acidity Regulator: Trisodium Citratem, Gelling Agent:  Pectin, Acidity Regulator: Citric Acid, Natural Flavour, Prepared with 35g Fruit Per 100g, Total Soluble Solids 70g Per 100g), Humectant (Glycerine), Whole EGG, Stabilisers: E450, Potassium Bicarbonate E501 and WHEAT Flour, Modified Starch, E1412, Glucose Syrup, Emulsifier: E472b, Skimmed MILK Powder, Emulsifier: ((E477), (E471)), MILK Protein, Salt, Preservative E202, Xanthan Gum, Margarine [Vegetable Oil (Palm and Rapeseed Oil in varying proportions)], Water, Salt, Emulsifier: (E471), Natural Flavouring, Colour (E160b, E100), Vegetable Oil (Palm and Rapeseed Oil in varying proportions), Pasteurised Liquid EGG, Invert Sugar, Tapioca Starch, Whey Powder (MILK), Raising Agents: E450, E500, WHEAT Flour, Cane Molasses, Invert Sugar Syrup

For allergens including cereals containing gluten see ingredients in BOLD

Nutritional Information - 

Storage conditions: Store in a cool, dry place away from strong odours. If stored in extreme temperatures, please consume within a week.

Shelf life: 45 days from date of production